Our Menu
Early Fall Harvest 2023!
Pizza
12’’ Neapolitan Style Pies
Add chorizo and/or Pepperoni to any pie - $3
Margherita
Red Sauce. Common Acre Basil. Local Mozz.
$15
Pepperoni
Red Sauce. Local Mozz. Pepperoni. Hot Honey.
$18
Carrot and Sunflower Pesto
Roasted Carrots, Roasted Onion, Sunflower Pesto, Feta Cheese
$17
Sweet Potato & Chipotle Brussels Sprouts
Sweet Potato Purée. Roasted Brussels. Roasted onions. Mozzarella. Chipotle Maple.
$18
Potato and Leek
Roasted Potatoes. Garlic Cream Sauce. Roasted Leeks. Mozzarella. Parmesan.
$17
Broccoli and White Sauce
Broccoli, White Sauce, Mozzarella, Calabrian Chili
$17
Appetizers
Salads and Bread Dips
Farm Salad
WBF field green mix. farm veggies (changes daily). herb vinaigrette.
$10
Whipped Ricotta Spread
Local honey, field herbs, flaked salt,
local toasted sourdough bread (Iggys)
$12
Drinks
Hand Crafted Beverages
Fresh Squeezed Lemonade
Made with local maple syrup and farm mint
$5
Summer Shandy
Hazy IPA (NA) Athletic Brewing + Lemonade
$6
Athletic Brewing (NA)
Run Wild, Free Wave, Cerveza Athletica
$5
Topo Chico
$3.50
Bottled Water
$2.50
Please inform your server of any allergies in your group before placing your order.