Our Menu

Early Fall Harvest 2023!

Pizza

12’’ Neapolitan Style Pies

Add chorizo and/or Pepperoni to any pie - $3

Margherita

Red Sauce. Common Acre Basil. Local Mozz.

$15

Pepperoni

Red Sauce. Local Mozz. Pepperoni. Hot Honey.

$18

Carrot and Sunflower Pesto

Roasted Carrots, Roasted Onion, Sunflower Pesto, Feta Cheese

$17

Sweet Potato & Chipotle Brussels Sprouts

Sweet Potato Purée. Roasted Brussels. Roasted onions. Mozzarella. Chipotle Maple.

$18

Potato and Leek

Roasted Potatoes. Garlic Cream Sauce. Roasted Leeks. Mozzarella. Parmesan.

$17

Broccoli and White Sauce

Broccoli, White Sauce, Mozzarella, Calabrian Chili

$17

Appetizers

Salads and Bread Dips

Farm Salad

WBF field green mix. farm veggies (changes daily). herb vinaigrette.

$10

Whipped Ricotta Spread

Local honey, field herbs, flaked salt,

local toasted sourdough bread (Iggys)

$12

Drinks

Hand Crafted Beverages

Fresh Squeezed Lemonade

Made with local maple syrup and farm mint

$5

Summer Shandy

Hazy IPA (NA) Athletic Brewing + Lemonade

$6

Athletic Brewing (NA)

Run Wild, Free Wave, Cerveza Athletica

$5

Topo Chico

$3.50

Bottled Water

$2.50

Please inform your server of any allergies in your group before placing your order.